Plant-Based Raw Vegan Pop Up Dinner
$89.00
SOLD OUT!
Join us for our first ever pop-up dinner,
A magical setting in Clunes, hosted by Lise
from Pure-Li Yoga, in her stunning space.
Food created by Raw Chef extraordinaire
Julie Mitsios from Earth To Table.
We will be using the best locally sourced organic ingredients, minimally processed for maximum nutrition and flavour.
Everything is wheat, dairy, gluten and refined-sugar free.
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PRE-DINNER DRINKS
Edible Beauty Hibiscus and Native Collagen Cooler
Blueberry and Lemon Verbena Kefir
CANAPÉS
Cauliflower Popcorn
Smoked Carrot Lox with Cultured Crème Fraîche on Caraway Bread
Chinese Spring Rolls with Mango Wrapper
ENTRÉE
Fresh fig tart with cultured herbed cheese and caramelised onions
MAIN
Mediterranean Kelp Noodles and Zucchini Pasta with Herbed Coconut Calamari
DESSERT
Mango and Coconut Mousse, Native Fingerlime and Davidson Plum Sauce
N.B. Menu subject to seasonal availability on the day
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Saturday 15th February
Tickets $89
Time 6.30pm – 9pm
Bookings Essential.
Please note:
Limited seats available & bookings will close Wed. Feb 12th 2pm, so book soon to avoid disappointment
Venue in the heart of Clunes, to be confirmed upon booking.
Optional BYO
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Pls note: Refunds are not available but if you wish to transfer your ticket to a friend, please just let us know via email so we can welcome them on the night.
This event / venue is not suitable for children under 16.
Email: generatinggoodkarma@gmail.com
Out of stock